{ Cinnamon Sticky Buns } I love cinnamon sticky buns, but making them at home can take forever if you want to make the dough from scratch. Luckily, you can cut out almost 3 hours by just using frozen puff pastry (which you can pick up at any grocery store). The trick is to keep […]
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A quick recipe for Vietnamese ‘Bánh Bèo’ that you can make at home in less than 30 minutes with a large steaming pot and a few muffin tins. Depending on which region of Vietnam you want to stay true to – there are a few different ways to make Bánh Bèo, which are – essentially […]
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Ever gawked at a plate of tiny potato skins and wondered how you could eat half a dozen without looking like a fat @$$? Next time – make them ginormous, so you can barely finish one by yourself. BAM. Problem solved. Behold– the epic lovechild of a Loaded Baked Potato Skin, and a Twice […]
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