I love long weekends and holidays, because it normally means my baby brother will come home from school to spend it with family. Every time he’s home, I either cook for him, or take him out to eat to coax him into coming home more often, so this Memorial Day weekend – I’ll be making these for breakfast one morning. Red velvet pancakes, topped with white chocolate & cream cheese syrup, and fresh blueberries from this recipe.
Just came across your blog… dishes look delicious! Can’t wait to read your future posts!
My DH is the king of the pancake griddle… he will absolutely love these!
Thanks so much, Janet! 🙂